Nano and Other Emerging Chemical Technologies Blog

Nano and Other Emerging Chemical Technologies Blog

Regulatory & legal developments involving nano and other emerging chemical technologies

Tag Archives: Authority

EFSA Publishes Guidance for Assessing Engineered Nanomaterial Applications in Food and Feed

Posted in International, Legal/Regulatory Issues, Research
On May 10, 2011, the European Food Safety Authority (EFSA) published a guidance document for the risk assessment of engineered nanomaterial (ENM) applications in food and feed. According to EFSA, the guidance “is the first of its kind to give practical guidance for addressing potential risks arising from applications of nanoscience and nanotechnologies in the food… Continue Reading

EFSA Begins Public Consultation on Draft Guidance on Risk Assessment for Nanoscience and Nanotechnologies

Posted in International, Legal/Regulatory Issues
On January 14, 2011, the European Food Safety Authority (EFSA) began a public consultation on a draft document entitled “Guidance on Risk Assessment Concerning Potential Risks Arising from Applications of Nanoscience and Nanotechnologies to Food and Feed.” According to EFSA, the draft guidance offers practical guidance for the risk assessment of applications involving the use of… Continue Reading

Norway Asks Businesses to Report Presence of Nanomaterials

Posted in International, Legal/Regulatory Issues
On June 25, 2009, the Norwegian Board of Technology announced that the Norwegian Pollution Control Authority (SFT) has established “a scheme for Norwegian businesses to report their use of nanomaterials in chemical products.”  According to a spokesperson for the Board, until now the Norwegian market has “lacked oversight of nanomaterials.”  Under the scheme, information about… Continue Reading

EFSA Publishes Opinion on the Potential Risks from Nanotechnologies Used on Food and Feed

Posted in International, Legal/Regulatory Issues
On March 5, 2009, the European Food Safety Authority (EFSA) published a document entitled The Potential Risks Arising from Nanoscience and Nanotechnologies on Food and Feed Safety, which provides its scientific opinion on the potential risks arising from nanoscience and nanotechnologies on food and feed safety. EFSA’s Scientific Committee (SC) concluded that established international approaches to… Continue Reading

EFSA Consults on Draft Opinion on Nanotechnologies and Food and Feed Safety

Posted in EU Member State, International, Legal/Regulatory Issues
On October 17, 2008, the European Food Safety Authority (EFSA) began a public consultation on its draft scientific opinion in relation to nanoscience and nanotechnologies and food and feed safety.  EFSA’s draft opinion focuses on engineered nano materials (ENM) that could be deliberately introduced into the food chain and elaborates on approaches to risk assessment. EFSA… Continue Reading

EFSA Calls for Data on Applications of Nanotechnology and Nanomaterials Used in Food and Feed

Posted in EU Member State, International, Legal/Regulatory Issues
On January 23, 2008, the European Food Safety Authority (EFSA) issued a notice entitled “Call for Scientific Data on Applications of Nanotechnology and Nanomaterials used in Food and Feed.” According to the notice, EFSA is seeking data that could be useful as it prepares an initial scientific opinion for the European Commission (EC) regarding the risks… Continue Reading

Danish Report Finds Nanotechnology Covered by Existing Legislation

Posted in EU Member State, International, Legal/Regulatory Issues, OECD
According to a report recently released by the Danish Ministry of Health and Prevention, nanotechnology research, development, and applications are covered by existing legislation. The report, which includes an English summary, reviews existing national and international legislation in the areas of foods, medicines, the environment, chemicals, and the working environment in relation to current knowledge of… Continue Reading

First Annual Nanotechnology Safety for Success Dialogue Held in October

Posted in International, Legal/Regulatory Issues, Occupational Health and Safety Issues
On October 25-26, 2007, the European Commission (EC) held the First Annual Nanotechnology Safety for Success Dialogue. Presentations included: Food applications of nanoscience and nanotechnologies — Ms. Sue O’Hagan, Confederation of the Food and Drink Industries of the European Union (CIAA); Consumer products applications of nanoscience and nanotechnologies — Dr. Michael Holman, Lux Research; Health applications… Continue Reading